Food in Scandinavia

4 Most Intriguing Cultural Treks

One of the most important parts of trekking is the opportunity to experience the majesty of some of the most unique cultures in the world. Everything from the food, people, art, lifestyles, and...

Rorbu- The Cozy Fishing Cabins of Norway

A rorbu (rorbuer, plural) is a fisherman’s cabin and one of the most recognizable symbols (along with codfish) of Norway’s Lofoten Islands. The rorbu has distinctive bright red paint and...

Watching Norway's Northern Lights

If you want to have a chance at the northern lights and do not want to go in the winter, mid October till the end of the October still gives you daylight end the night without being 24 hours of...

Messi’s Dream to Gaudí’s Soul — A Culer’s Pilgrimage Through Barcelona

I distinctly remember the moment the SNCF (TGV inOUI) train rolled out of Paris, slicing through the countryside toward Barcelona. For many, it would have been just another cross-border journey. For...

You Won’t Believe the Food I Tried in Meghalaya – Spicy is an Understate

When I planned my trip to the Northeast, I knew Meghalaya was famous for its clouds, waterfalls, and unique culture. But little did I know that my taste buds were about to go on the most thrilling...

5 Top Places for Wrapped Souvlaki in Athens

Souvlaki, particularly the one wrapped in pita (tylichto in Greek), is a Greek staple and one of the world's most famous Greek dishes. Although souvlaki restaurants (souvlatzidika in Greek) have...