Food in India

Travel Tips for an Indian Escapade

Both in terms of weather as well as your experiences. With the highest mountains, one of the longest coastlines, and a multi-cultural people, expect the unexpected. Rather than moving around main...

A Trip To The Confluence of the Indus and Zanskar Rivers

One of the highlights of my trip to Ladakh, a desert plateau in Northern India, was visiting the confluence of the Indus and Zanskar Rivers near Nimo village on the Kargil – Leh highway. Located...

Beware of torn rupees

Don't accept damaged bills in India when getting your change back, take a second to inspect what's handed to you. Kindly refuse the bill and ask for an intact one. Even though this is a general...

Udaipur City Palace gardens for INR30

For foreigners, Udaipur City Palace entry fee is INR300. However there is an option that is not advertised at the ticket counter: the garden ticket. It costs only INR30 and it allows you to visit the...

5 Top Places for Wrapped Souvlaki in Athens

Souvlaki, particularly the one wrapped in pita (tylichto in Greek), is a Greek staple and one of the world's most famous Greek dishes. Although souvlaki restaurants (souvlatzidika in Greek) have...

Mescla Restaurant – Where Tradition Meets Innovation in Porto, Portugal

Tucked away along a string of buildings, a newer establishment, Mescla Restaurant is a hidden gem that perfectly blends Portuguese tradition with global influences. We found this restaurant by...